Food and Drink :Featured Stories

290 Articles | Page:
Feature Story Nailah Ellis-Brown is committed to investing where she grew up. Model DEntrepreneurship

Detroit entrepreneur makes history with one of the largest Black-owned beverage companies in the US

Biba AdamsTuesday, October 5, 2021
Longform Norris Stephens of Good Medicine Farms at the Ypsilanti Farmers Market, where participants in Washtenaw County's Prescription for Health program can cash in "prescriptions" for fresh food. Model D

Michigan health care providers find success with "prescriptions" for fresh produce and exercise

Estelle SlootmakerThursday, September 23, 2021
Feature Story Enid Parham Model DEquity

Chef Enid Parham shines a light on cannabis cooking and social equity

Biba AdamsTuesday, September 21, 2021
Partner Content HFHS Farmers Market Food Navigators Amanda Krieg and Emma Shepherd at the Mt. Clemens Farmers Market. Model D

Henry Ford Health System Food Navigators build better nutrition in Wayne and Macomb counties

Estelle SlootmakerMonday, August 30, 2021
Partner Content A Minges Brook Elementary student tastes herbs from the school garden planted by students. Model D

Calhoun ISD: Schools grow gardens and healthy habits with students and communities

Estelle SlootmakerFriday, August 27, 2021
Partner Content John Peterson and Lauren Potorek in AIHFS' garden. Model D

SNAP-Ed program connects southeast Michigan’s Indigenous peoples with traditional, local food

Estelle SlootmakerMonday, August 9, 2021
Feature Story GRDC market team from left to right: Kitty Yarbrough, John Jones, Jr., Jocelyn Moss, JeNiece Freeman-Holt, Chelsea Salame, Keenan Terry. Model DCommunity Development

Resilient Neighborhoods: This Detroit farmers market is reuniting neighbors isolated by the pandemic

Sarah WilliamsSaturday, July 24, 2021
Longform Eastern Market in Detroit. Model D

How do you feed a state in crisis? Michigan Food Security Council report plans ahead

Estelle SlootmakerThursday, July 8, 2021
Partner Content Rachel Bloch, the Marquette-Alger Regional Education Service Agency’s health education consultant and MFF SNAP-Ed program lead. Model D

Innovative program makes CSAs accessible to Michigan families

Estelle SlootmakerMonday, June 21, 2021
Feature Story Deeply Rooted Produce founder Dazmonique Carr wants to improve Detroit residents' access to healthy produce. Model DHealthy Communities

Detroit food justice advocate works to deliver healthy, equitable produce during COVID-19

Erin Marie MillerTuesday, May 4, 2021
Feature Story Architect, developer, and owner of Rebound Construction, Steven Harris sees better days ahead despite COVID-19's impact in the industry. Model DEntrepreneurship

New food and coffee projects to boost Detroit's North End rebound after COVID-19

Kate RoffTuesday, April 20, 2021
Feature Story ederique-goudia Model DArts and Culture

24 hours in Detroit with chef Ederique Goudia

Ashley Zlatopolsky and Dorothy HernandezTuesday, March 2, 2021
Longform Camren Stott. Model D

For Michigan’s Indigenous residents, decolonized food is medicine that decreases health disparities

Estelle SlootmakerThursday, February 18, 2021
Feature Story Ruth Bell's pathway to opening Chugga's Bakery has been a bumpy one, but one she seems destined for. Model DEntrepreneurship

Detroit baking entrepreneur determined to see her business rise again

Kate RoffTuesday, February 2, 2021
Feature Story Restaurants in Metro Detroit can reopen at 25% capacity starting Feb. 1. Model DHealthy Communities

What Metro Detroit restaurants learned from the pandemic and plans for reopening

Ellen PiligianMonday, February 1, 2021
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