Food economy :Featured Stories

113 Articles | Page:
Feature Story S__MG_9623-.jpg Model DHealthy Communities

Connecting customers with local farm fresh food is the job of the Michigan food hub

Al JonesTuesday, December 11, 2018
Feature Story S__MG_6741-.jpg Model DKids and Education

New statewide program both feeds and educates Michigan students through locally-grown food

Al JonesTuesday, November 13, 2018
Feature Story Kimberly Buffington, owner of Planted Model DSustainability

Detroit indoor farming operation looks to grow food, create jobs, and feed the hungry

Brian AllnuttTuesday, November 6, 2018
Feature Story From left to right: Kamesha McDaniel, Barron McDaniel, and Dannesha Jackson Model DHealthy Communities

Healthy eating choices at home builds successful family business at Detroit Green Carrot

Kate RoffTuesday, October 30, 2018
Feature Story Chelsea Parker and Penny Beamer of Growing Hope. Model DHealthy Communities

Fresh food is a luxury, but these Michigan programs are making it more accessible to all

Eric GallippoTuesday, October 23, 2018
Feature Story Quiana Broden Model DHealthy Communities

Detroit foodies help to grow awareness of veganism in city's communities of color

Brittany HutsonMonday, October 1, 2018
Feature Story DJJ list Model DHealthy Communities

Jewish millennials reconnect with their Detroit roots through social activism

Maureen McDonaldTuesday, September 18, 2018
Feature Story Brendan Bielat selling cucumbers and yellow squash. Based in Richmond, MI, his company Brendan Bielat Greenhouses has been selling at the wholesale market for close to 40 years. Model D

Photo Essay: Eastern Market, before sunrise

Nick HagenTuesday, August 28, 2018
Feature Story Raphael Wright and Megan Burritt Model DCommunity Development

Two Detroit residents, one lifelong and one new, look to start small-scale neighborhood grocery

Aaron MondryTuesday, August 14, 2018
Feature Story Geamill Gibson and her son buy produce using a doctor's prescription at the Flint Farmers Market. Model DHealthy Communities

Prescriptions for nutrition: How culinary medicine is advancing health equity in Michigan

Scott AtkinsonTuesday, August 7, 2018
Feature Story Nancy Lopez with her daughter, Victoria Model DEntrepreneurship

This first generation Mexican-American is growing a taco truck empire in southwest Detroit

Serena Maria DanielsTuesday, July 10, 2018
Feature Story Will Branch and Zachary Klein in their new production facility in Eastern Market Model D

Corridor Sausage's product is so good you'll want to know how it's made

Melinda ClynesMonday, May 14, 2018
Feature Story Hamissi Mamba Model D

VIDEO: Hamissi Mamba of Baobab Fare on the challenges and thrills of business ownership as a refugee

New Economy InitiativeTuesday, May 8, 2018
Feature Story Quiana Broden Model D

Cooking with Que: Detroit foodie to launch school program out of new food incubator and kitchen

Kate RoffMonday, April 23, 2018
Feature Story Detroit Vegan Soul on Agnes Street Model D

How one block can change a neighborhood: the case of Agnes Street and West Village

Aaron MondryMonday, April 23, 2018
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