Food Economy :Featured Stories

113 Articles | Page:
Feature Story MDARD Model D

Pickled products, beans, flour, fruit and more: Michigan businesses export food with help of state

Sue Stuever BattelMonday, May 1, 2017
Feature Story MDARD Model D

Military veterans find good fit in Michigan’s agricultural economy

Deven KingMonday, April 24, 2017
Feature Story Skilled Trades Model D

Agricultural skilled trades offer job opportunities for Michiganders

David SandsMonday, April 10, 2017
Feature Story Walther Farms Model D

Potatoes, Pop, and JIFFY Corn Muffins: Michigan's agri-businesses thrive and reinvest

Lauren Fay CarlsonMonday, April 3, 2017
Feature Story Pop Pop's Gourmet Pop Corn Model D

Kernel of an idea grows into family popcorn business under Michigan Cottage Food Law

Sue Stuever BattelMonday, March 27, 2017
Feature Story MDARD Model D

Here's what success in building local food systems looks like

Kim EgglestonMonday, March 20, 2017
Feature Story Joe Spencer, owner of Louisiana Creole Gumbo Model D

Video: Joe Spencer of Louisiana Creole Gumbo at Startup Story Night

New Economy InitiativeMonday, March 13, 2017
Feature Story MDARD Summit Model D

Where seller and buyer meet: Summit extends the reach of made-in-Michigan foods

Anne HammingMonday, February 27, 2017
Feature Story Winona Bynum, executive director of the Detroit Food Policy Council Model D

Q&A: Winona Bynum of the Detroit Food Policy Council on upcoming conference, equity in food

Melinda ClynesMonday, February 27, 2017
Feature Story Rouhani Foulkes and Kiki Louya at The Farmer's Hand Model D

Detroit and Ann Arbor work together to spread all-local grocery model

Patrick DunnSaturday, February 25, 2017
Feature Story RecoveryPark CEO and founder Gary Wozniak Model D

RecoveryPark rehabilitates a neighborhood and the lives of returning citizens through farming

Patrick DunnMonday, January 30, 2017
Feature Story Tomatoes Model D

Greenhouse to grocery: Stocking stores with year-round Michigan produce

David SandsMonday, January 23, 2017
Feature Story Takyhai Burns and Jacob Schoenknecht making Mitten Bites Model D

Thinking like a boss: Detroit programs empower youth through entrepreneurship

Muna DanishMonday, December 12, 2016
Feature Story Good Food 1 Model D

Diversity of people and perspectives on display at the Michigan Good Food Summit

Melinda ClynesMonday, December 5, 2016
Feature Story Stephen Roginson of Batch Brewing Company Model D

A fermenting culture: Detroit food businesses harness the science (and flavor) of fermentation

Sarah Rose SharpMonday, November 28, 2016
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