Food economy :Featured Stories

113 Articles | Page:
Feature Story list.jpg Model D

Detroit's urban farms embrace green infrastructure for sustainable water use

Brian AllnuttThursday, November 17, 2016
Feature Story Cherry Capital Foods Model D

Food hubs are the future of Michigan's food economy

Zinta AistarsMonday, November 14, 2016
Feature Story Lucy Carnaghi, co-owner of Rose's Fine Foods Model D

Higher wages and split tips: Working for fair pay in the Detroit service industry

Patrick DunnMonday, November 14, 2016
Feature Story Erin Cole, co-owner of Nurturing Our Seeds, with her two children, Oshun and Asa Model D

Entrepreneurship and motherhood: Finding strength in overcoming bias

Melinda ClynesMonday, November 7, 2016
Feature Story ​Jay Rayford (left) with Motor City Match winner George N'namdi, Motor City Match consultant James Feagin, and Motor City Match Winner Godwin Ihentuge Model D

Guest column: My journey to business owner and deeper connections

Jay RayfordMonday, November 7, 2016
Feature Story Tepfirah Rushdan chows down on red clover heads Model D

From fun to fungus: Detroiters get creative with alternative food

Sarah Rose SharpMonday, October 24, 2016
Feature Story CEO and co-founder of Castle, working at Rebirth House Model D

"Generation Startup" shows it's possible to build and scale a startup in Detroit

Aaron MondryMonday, October 10, 2016
Feature Story Tom and Vicki Zilke of Zilke Vegetable Farm Model D

Eastern Market's 10-year plan will shape our region's food economy

Dennis ArchambaultMonday, August 22, 2016
Feature Story Chelsea Neblett Model D

Local farmers markets build community around Metro Detroit

Andy ReidMonday, August 1, 2016
Feature Story Carbonell and Hooton get a lesson from Talea de Castro farmers Model D

Local coffee shop gives back to Mexican farming town

Patrick DunnMonday, June 27, 2016
Feature Story Peterboro's seaweed salad Model D

It's never been easier to eat vegan in Detroit

Jessica MeyerMonday, May 16, 2016
Feature Story Making tempeh at the Brinery Model D

Could one of these metro Detroit food startups be the next Garden Fresh?

Patrick DunnMonday, February 8, 2016
Feature Story Dawn DeMuyt of Labrosse Farms making ketchup Model D

Charting a new course for Detroit's farm-to-table movement

Brian AllnuttTuesday, December 1, 2015
Feature Story Ronier Golightly, owner of Motor City Popcorn Model D

Starting a food business In Detroit? These programs could make all the difference

David SandsTuesday, April 21, 2015
Feature Story Workers trim brisket at United Meat and Deli Model D

The corned beef effect: How St. Patrick's Day drives the local food economy

Matthew LewisTuesday, March 17, 2015
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