Dining

Development News The restaurant hosted pop-ups this past winter, selling hand pies like the Pork & Pickle and Chicken Tikka Marsala.

European-style café, bar, and bistro to open in downtown Northville

MJ GalbraithThursday, August 12, 2021
Development News Good Vybz specializes in Jamaican cuisine like jerk chicken, plantains, “Rasta pasta” with shrimp or jerk chicken, and more.

Husband and wife bring authentic Jamaican cuisine to downtown Farmington

MJ GalbraithThursday, March 11, 2021
Feature Story ederique-goudia Arts and Culture

24 hours in Detroit with chef Ederique Goudia

Ashley Zlatopolsky and Dorothy HernandezTuesday, March 2, 2021
Feature Story Restaurants in Metro Detroit can reopen at 25% capacity starting Feb. 1. Healthy Communities

What Metro Detroit restaurants learned from the pandemic and plans for reopening

Ellen PiligianMonday, February 1, 2021
Development News Southwest Detroit restaurants are offering eat-in luminarias as an outdoor dining option during the pandemic. Community Development

Eat-in luminarias debut at Southwest Detroit restaurants

Dorothy HernandezSaturday, January 30, 2021
Feature Story Juan Carlos Dueweke-Perez Equity

Immigrant entrepreneur uses culinary connection to feed a vision for Detroit

Kate RoffTuesday, October 20, 2020
Buzz experience-relish Entrepreneurship

Planet Detroit and Detour Detroit: How chefs reinvented their businesses to survive the pandemic

Dorothy HernandezTuesday, October 6, 2020
Source: Planet Detroit
Feature Story woodbridge-pub-sign Entrepreneurship

Woodbridge Pub reopens, offering hope for a return to something a little closer to 'normal'

Erin Marie MillerTuesday, July 7, 2020
Feature Story Bash Original Izakaya in Woodbridge Entrepreneurship

BASH Original Izakaya owner learns running a new restaurant amid a pandemic is not business as usual

Erin Marie MillerTuesday, June 16, 2020
Feature Story Pie-Sci in Woodbridge Entrepreneurship

Pie-Sci continues serving up slices — and resilience — in Woodbridge

Erin Marie MillerTuesday, June 2, 2020
Feature Story Flood's Bar & Grille reopens Thursday, May 28 for carryout and delivery. Entrepreneurship

Entrepreneur diaries with Stephanie Byrd: Back in business

Stephanie ByrdThursday, May 28, 2020
Feature Story The Curragh Irish Pub switched to takeout during the COVID-19 crisis to maintain social distancing. Economic Development

How to help your restaurant survive the COVID-19 pandemic

By Liz HoffswellTuesday, April 14, 2020
Feature Story Steven Reaume is the founder of the website The Detroit I Love. Arts and Culture

24 hours in Detroit: Here's how publisher and party promoter Steven Reaume spends a day in the city

Ashley ZlatopolskyTuesday, November 19, 2019
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